Rosita
Description
Rosita is the answer to a question many may wonder... how can we make an agave based negroni and highlight the tequila. of course, the nicer the tequila, the better results.
DifficultySecondary
Ingredients
Parts show the authored ratios. Choose ML or OZ to select servings or a batch.
- 1.5 parts Tequila
- 0.5 parts Campari
- 0.5 parts Sweet Vermouth
- 0.5 parts Dry Vermouth
- 1 dash Angostura Bitters
Directions
Stirred
Stir the mixing ingredients with ice until chilled.
Additional steps & variations
stir and strain into low ball glass with fresh ice. garnish with orange peel.
Contributors
Ian
